Amount of Riboflavin in Acerola, (west indian cherry), raw

Fruits and Fruit Juices

In 100 g (Grams) of Acerola, (west indian cherry), raw there is 0.06 mg of Riboflavin. Change amount

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Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Acerola, (west indian cherry), raw.

Yeast extract spread 17.5 mg 0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 7.29 mg 0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder 6.8 mg 0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 6.8 mg 0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried 5.27 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried 4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry 4.33 mg
Lamb, New Zealand, imported, liver, raw 4.21 mg
Moose, liver, braised (Alaska Native) 4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised 4.03 mg
Leavening agents, yeast, baker's, active dry 4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 3.846 mg
Babyfood, cereal, rice, with bananas, dry 3.8 mg
Egg, white, dried, stabilized, glucose reduced 3.71 mg
Seaweed, spirulina, dried 3.67 mg
Lamb, variety meats and by-products, liver, raw 3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate 3.59 mg
Babyfood, cereal, mixed, with bananas, dry 3.56 mg
Beef, variety meats and by-products, liver, cooked, braised 3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried 3.425 mg

Acerola, (west indian cherry), raw

Acerola, (west indian cherry), raw is a type of Fruits and Fruit Juices. The most significant nutrients in Acerola, (west indian cherry), raw are listed below.

Water 91.41 g 91.41%
Energy (calorie) 32 kcal
Energy (joule) 134 kJ
Protein 0.4 g 0.4%
Total lipid (fat) 0.3 g 0.3%
Ash 0.2 g 0.2%
Carbohydrate, by difference 7.69 g 7.69%
Fiber, total dietary 1.1 g 1.1%
Calcium, Ca 12 mg 0.01%
Iron, Fe 0.2 mg
Magnesium, Mg 18 mg 0.02%
Phosphorus, P 11 mg 0.01%
Potassium, K 146 mg 0.15%
Sodium, Na 7 mg 0.01%
Zinc, Zn 0.1 mg
Copper, Cu 0.086 mg
Selenium, Se 0.6 µg
Vitamin C, total ascorbic acid 1677.6 mg 1.68%
Thiamin 0.02 mg
Riboflavin 0.06 mg

Nutrients in Acerola, (west indian cherry), raw